HYAFOOD® FOOD GRADE SODIUM HYALURONATE-HEALTHY MOISTURIZING FACTOR

Lus piav qhia luv luv:

Sodium Hyaluronate tau siv dav hauv kev lag luam ntawm nutraceuticals hauv Asmeskas thiab EU.Lub qhov ncauj sodium Hyaluronate tuaj yeem txhawb nqa Hyaluronic Acid qib hauv lub cev.Hyafood® tuaj yeem zom thiab nqus tau;ua rau daim tawv nqaij moist, du, mos thiab elastic;ncua kev laus thiab tiv thaiv qhov tshwm sim ntawm kev mob caj dab thiab lub hlwb atrophy.Lub qhov ncauj Sodium Hyaluronate tuaj yeem pab tib neeg muaj lub zog tag nrho thiab lub zog hluas.

Product Description

Khoom Taw Qhia

Khoom specifications

Khoom npe	Sodium hyaluronate zaub mov qib
Khoom piav qhia	Dawb los yog yuav luag dawb, heev hygrocopic hmoov los yog fibrous aggregate
Cov txiaj ntsig khoom	Txhawb kev noj qab haus huv ntawm daim tawv nqaij, txhim kho daim tawv nqaij noo noo thiab antioxidants; Lubricate pob qij txha: Cov txiaj ntsig tau pom tias hyaluronic acid thiab peptides thiab glycopeptides hauv Cov kua dej synovial ua lub luag haujlwm tseem ceeb hauv lubrication; Txhawm rau ncua kev laus thiab kev ua haujlwm poob ntawm tib neeg cov ntaub so ntswg thiab cov kabmob uas tshwm sim los ntawm kev txo qis hyaluronic acid.
Khoom specification	Solubility	Sparingly soluble los yog soluble hauv dej, xyaum insoluble hauv acetone thiab hauv anhydrous ethanol
	Kev txheeb xyuas	A. Infrared absorption spectrophotometric
	Kev txheeb xyuas	B.Nws muab cov tshuaj tiv thaiv (a) ntawm sodium
	Sodium Hyaluronate	≥ 95%
	Qhov tshwm sim ntawm kev daws teeb meem	A_{600nm ua}≤ 0.01
	Nucleic Acids	A_{260nm ua}≤ 0.5
	pH (0.5% aq. sol., 25 ℃)	5.0-8.5
	Molecular Luj	3,000-3,000,000 Da
	Intrinsic viscosity	0.19-40.6dL / g
	Protein	≤0.1%
	Poob rau ziab	≤ 10.0%
	Chlorides	≤ 0.5%
	Hlau	≤ 80ppm
	TAMC	≤100CFU / g
	Escherichia coli	Tsis zoo/g
	Salmonella	Tsis zoo/g
Kev cia khoom	Khaws rau hauv qhov chaw muaj cua, qhov chaw qhuav, tawm hauv av thiab deb ntawm phab ntsa, thiab tsis sib xyaw nrog cov khoom muaj kuab lom, tsim kev puas tsuaj, ntxhiab tsw, volatile, thiab corrosive khoom.
Ntim	Raws li cov neeg siv khoom xav tau
Txee lub neej	36 lub hlis (tsis qhib ntim)

Pom zoo daim ntawv thov ntawm Sodium Hyaluronate Food Grade

Sodium Hyaluronate (Oligo Molecular hnyav 3000-10000 daltons)

Cov khoom tseem ceeb: hmoov, granules, softgel, capsules, ntsiav tshuaj, kua dej, khoom noj siv mis, thiab lwm yam

Sodium Hyaluronate (Low Molecular Nyhav 10000-200000 daltons)

Cov khoom tseem ceeb: hmoov, granules, capsules, ntsiav tshuaj, kua dej haus, khoom noj siv mis

Sodium Hyaluronate (Medium Molecular hnyav 0.2-1.6 lab daltons)

Cov khoom tseem ceeb: Capsules, softgel, chewable ntsiav tshuaj, khoom noj siv mis

Sodium Hyaluronate (High Molecular hnyav ntau dua 1.6 lab daltons)

Cov khoom tseem ceeb: Cov khoom siv mis nyuj

Nco tseg:

Daim ntawv thov Scope ntawm cov khoom saum toj no tsuas yog ib qho kev tawm tswv yim, thiab seb nws puas siv tau lossis tsis xav tau hloov kho raws li qhov tseeb ntxiv.

Kev nug

Nrhiav rau cov khoom xyaw zoo tshaj plaws los txhim kho koj cov qauv kev noj qab haus huv thiab kev zoo nkauj?Cia koj tus neeg tiv tauj hauv qab no thiab qhia peb txog koj qhov kev xav tau.Peb pab neeg muaj kev paub dhau los yuav muab cov kev daws teeb meem customized.